Cakes & Desserts 

Chocolate Donuts Recipe

Waqar's Kitchen , ,

Be it a breakfast coffee or an evening tea, what could be a better companion than Donuts! Learn the recipe of delicious Chocolate Donuts loved equally by kids and grownups.

Ingredients of Chocolate Donuts

  • Flour – 250 grams
  • Salt – 2 pinches
  • Milk Powder – 10 grams
  • Yeast – 7.5 grams
  • Bread Improver – 2.5 grams
  • Eggs – 1
  • Sugar – 10 grams
  • Water – 50 grams
  • Liquid Milk – 50 grams
  • Soften Butter – 25 grams
  • Chocolate – 100 grams
  • Cooking Oil for Deep Frying

NOTE: If Bread Improver is not available then increase the rising time by 15-20 minutes.

Directions

  • Take Flour and add Salt, Milk Powder, Yeast and Bread Improver
  • Now mix Eggs with Sugar separately
  • Mix dry ingredient already added in Flour and then add Water
  • Now add Eggs and Sugar mixture in Flour
  • Also add Milk and Soften Butter in Flour
  • Mix all these ingredient very well and knead the dough
  • Don’t add a single drop of extra liquid while kneading the dough
  • Cover the Dough with Plastic Wrap and let it rise for minimum 30 minutes
  • Now take each piece of Dough weighing almost 80 grams
  • Roll the Dough and use Donut Cutter to remove extra parts and shape it like a Donut
  • Let the Donuts rise for another 30 minutes
  • Heat the Cooking Oil and put the Donuts in the oil after it gets very hot
  • Fry the Donuts on medium heat until they take golden color
  • Microwave the Chocolate to melt it
  • Dip the Donuts in Chocolate
  • Garnish Chocolate Donuts with Sprinkles, White Chips and Chocolate Chips

Enjoy delicious Chocolate Donuts!

Chocolate Donuts Recipe
Chocolate Donuts Recipe